Course Description
Course Description
Get instant knowledge from this bite-sized Supervising Food Safety in Catering Part – 4 course. This course is very short and you can complete it within a very short time. In this Supervising Food Safety in Catering Part – 4 course you will get fundamental ideas of supervising food safety, the key strategy of pest management, cleaning and so on. Enrol in this course today and start your instant first step towards waste disposal, cleaning and disinfection. Learn faster for instant implementation.
Learning outcome
- Familiarise yourself with waste disposal, cleaning and disinfection
- Understand pest management
- Implement food safety training for the staff
- Know how to reopen and adapt your food business during covid-19
How Much Do Catering Assistants Earn?
- Senior – £15,000(Appx.)
- Average – £19,000(Appx.)
- Starting – £24,000(Appx.)
Requirement
Our Supervising Food Safety in Catering Part – 4 is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation.
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Waste Disposal, Cleaning and Disinfection00:32:00
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Pest Management00:27:00
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Food Safety Training for the Staff00:15:00
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Reopening and Adapting Your Food Business During COVID-1900:14:00
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Assignment – Supervising Food Safety in Catering Part – 4
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