Level 1 Food Hygiene and Safety
Course Overview All those who professionally handle food must have an excellent understanding of food hygiene and safety compliance to …
Course Description
3 Sections 5 lectures 1 hours 40 mins in total
-
Introduction to Food Hygiene Legislation and Food-borne Illness
00:15:00 -
Types of Food Safety Hazards
00:30:00 -
Hazard Control Measures and Refrigeration
00:25:00 -
Food Handlers Personal Hygiene
00:13:00 -
Cleaning and Disinfection
00:17:00
-
Mock Exam- Level 1 Food Hygiene and Safety
-
Final Exam- Level 1 Food Hygiene and Safety
Course Reviews
No Reviews found for this course.