Course Description
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Introduction to Cake Decorating00:22:00
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Baking the Cake00:21:00
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Cake Decorating Recipes00:19:00
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Types of Cakes00:13:00
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Frosting and Icing00:25:00
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Working with Different Paste00:22:00
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Working with Glazes00:28:00
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How to Stack a Cake00:21:00
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Piping and Writing00:24:00
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Health, Safety and Food Hygiene00:19:00
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Cake Decorating Business00:20:00
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THE CAKE01:00:00
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FROSTING THE CAKE01:00:00
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EQUIPMENT01:00:00
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BORDERS & DECORATIONS01:00:00
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LEAVES AND FLOWERS01:00:00
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LETTERING01:00:00
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SPECIAL EFFECTS01:00:00
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