Course Description
The goal of the Level 2 Food Hygiene and Safety for Catering course is to provide students with a thorough understanding of food safety and cleanliness. Students who complete this course will have the knowledge and skills needed to protect consumers from potential risks, maintain the integrity of their food business, and ensure compliance with food safety legislation.
Students will study a variety of modules covering vital subjects linked to food safety and hygiene throughout the course. These topics cover the basics of microbiological dangers, bacteria identification and control, and food safety regulations.
By the end of the course, they will comprehend the concepts of food poisoning and how to prevent it, correct food storage and spoilage prevention techniques, personal hygiene standards, Hazard Analysis and Critical Control Points (HACCP) implementation.
Course Highlights
Level 2 Certificate in Food Hygiene and Safety for Catering is an award-winning and the best selling course that has been given the CPD Certification & IAO accreditation. It is the most suitable course anyone looking to work in this or relevant sector.
It is considered one of the perfect courses in the UK that can help students/learners to get familiar with the topic and gain necessary skills to perform well in this field. We have packed Level 2 Certificate in Food Hygiene and Safety for Catering into 8 modules for teaching you everything you need to become successful in this profession.
To provide you ease of access, this course is designed for both part-time and full-time students. You can become accredited in just 4 hours, 30 minutes and it is also possible to study at your own pace.
We have experienced tutors who will help you throughout the comprehensive syllabus of this course and answer all your queries through email.
For further clarification, you will be able to recognize your qualification by checking the validity from our dedicated website.
Why You Should Choose Level 2 Certificate in Food Hygiene and Safety for Catering
- Free e-Certificate immediately after successfully complete your course
- CPD Accredited certification on successful completion
- Lifetime access to the course
- No hidden fees or exam charges
- Full Tutor support on weekdays (Monday – Friday)
- Efficient exam system, assessment and instant results
- Obtain the original print copy of your certificate, dispatch the next working day for as little as £9
- Improve your chance of gaining professional skills and better earning potential.
Who is this Course for?
Level 2 Certificate in Food Hygiene and Safety for Catering is CPD certified and IAO accredited. This makes it perfect for anyone trying to learn potential professional skills.
As there is no experience and qualification required for this course, it is available for all students from any academic backgrounds.
Requirements
Our Level 2 Certificate in Food Hygiene and Safety for Catering is fully compatible with any kind of device. Whether you are using Windows computer, Mac, smartphones or tablets, you will get the same experience while learning. Besides that, you will be able to access the course with any kind of internet connection from anywhere at any time without any kind of limitation.
Career Path
You will be ready to enter the relevant job market after completing this course. You will be able to gain necessary knowledge and skills required to succeed in this sector. All our Diplomas’ are CPD and IAO accredited so you will be able to stand out in the crowd by adding our qualifications to your CV and Resume.[/vc_column_text][/vc_column][/vc_row]
-
Introduction to Food Safety and the Law00:26:00
-
Bacteria and Microbiological Hazards00:28:00
-
Module 03: Physical, Chemical and Allergenic Hazards00:27:00
-
Food Poisoning and Control Measures00:23:00
-
Food Spoilage and Food Storage00:32:00
-
Personal Hygiene00:24:00
-
HACCP and Food Premises00:27:00
-
Cleaning00:20:00
Course Reviews
No Reviews found for this course.